The Health Benefits of Nutiva's Coconut Oil

!9# The Health Benefits of Nutiva's Coconut Oil

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Since the 1960s, coconut oil has been unfairly labeled as "unhealthy." The media reported studies of how tropical coconut oils were laden with artery-clogging fats. What was left out of these reports was the fact that the coconut oil used in the studies was not the virgin oil used for centuries but hydrogenated. We have since learned it's the hydrogenation - artificially adding a hydrogen molecule to oils in order to make them shelf-stable - that's the problem, not the coconut oil itself. Hydrogenated soy, corn, and canola oils - loaded with dangerous trans-fats and processed with toxic hexane solvents - are routinely added to packaged foods. Hydrogenation fattened corporate profits and American waistlines, and is now linked with trans-fats and associated heart disease.

Baby formulas often include coconut oil as an ingredient because coconut is such a healthy super food. Virgin coconut oil is rich in the "good fats" that doctors recommend and is cholesterol - and trans fat-free.

Health Properties of Lauric Acid

One of the "good fats" that makes up about 50% of coconut oil, is lauric acid. Lauric acid is a rare medium-chain fatty acid found in mother's milk that is now being shown to have anti-fungal, anti-viral, and anti-bacterial health-protecting properties. Some researchers predict that lauric acid will become as well known in health circles as Omega-3 is today.

As studies reveal the downsides of consuming too many Omega-6 vegetable oils, coconut oil is making a comeback. We suggest consuming 3 tablespoons of virgin coconut oil a day.

Hydrogenated Trans Fat or Healing Coconut Oil?

The FDA started requiring the labeling of "trans fats" in 2006, and as a result the entire fat category is undergoing a review of its traditions and assumptions. Hemp and coconut oil products deliver the nourishing "good fats, which can play a vital role in our health. Millions of Americans are questioning the outmoded assumptions regarding "zero fat is good", "tropical fats are bad," and "lots of vegetable oils are beneficial".

The traditional Pacific Islander diet included large quantities of coconut, and those who still follow this diet have a low incidence of heart disease or weight issues. When a Western-style diet including vegetable oils replaces their traditional diet, all of the fat-related diseases common in the developed nations begin to appear.

Besides its nutritional value, Coconut Oil also makes a luscious and soothing massage and body oil for dry and or damaged skin.

The Health Benefits of Nutiva's Coconut Oil

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Wilderness Family Naturals offers a high quality certified organicExpeller-Pressed Coconut Oil as an economical choice for high temperature cooking. This oil is mechanically expressed without the use of solvents or chemicals of any kind. It is an excellent quality food-grade coconut oil that is NOT hydrogenated and contains NO trans fatty acids. Expeller-pressed coconut oil has a neutral flavor (because it is semi-refined), yet it contains the same healthy fatty acids as virgin coconut oil. This certified organic Expeller Pressed Coconut Oil is less expensive than virgin coconut oil because it can be mass produced. The coconuts are opened and quickly dried. The dried coconuts are then mechanically pressed to remove the oil, without using chemical solvents. Any free fatty acids are removed, the oil is run through diatomaceous earth, and lastly, the oil is steam distilled. This yields a very pure, uncontaminated coconut oil. Though not a virgin oil, it still melts at 76 ° F, is very light and creamy smooth, containing the same medium chain fatty acids as virgin coconut oil. People in Southeast Asian countries, such as the Philippines, use this as their main cooking oil. Virgin coconut oil is creamy white as a solid and water-clear as a liquid. Unlike virgin coconut oil, this expeller pressed coconut oil is an off-white to light tan color as a solid, and a light brown color when a liquid.

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Brian and Marianita Shilhavy, founders of Tropical Traditions, were the first ones to export Virgin Coconut Oil from the Philippines in 2001. Today, the Gold Label standard is the highest standard for organic Virgin Coconut Oil. This Tropical Traditions Virgin Coconut Oil is a truly unrefined coconut oil. This coconut oil is made on Mt. Banahaw from organic coconuts. Coconuts are used fresh (within 24 hours of harvest) from small family farms on Mt. Banahaw and other rural places in Quezon Province, the coconut capital of the Philippines. The volcanic soil of Mt. Banahaw makes these organic coconuts some of the most nutritionally rich coconuts in the world! Testing done in independent laboratories reveals a 50% - 57% content of lauric acid, and higher levels of phenolic antioxidants than most other coconut oils. The fresh coconut meat is shredded (wet milled), and then cold-pressed to make coconut milk. The milk is then fermented for 24-36 hours, and the oil is then separated and filtered from the curds. No chemical or high-heat treatment is used, and this oil contains no trans fatty acids. We do NOT mass produce this oil. It is made by families who are coconut farmers using old-fashioned traditional methods that have been used here for hundreds of years. Our coconut trees and family producers are certified organic according to strict USDA standards. The families who produce the oil are also trained according to GMP (Good Manufacturing Practice) standards and re-certified each year. This high-grade Virgin Coconut Oil has a long shelf life due to the high anti-oxidant properties. Independent laboratory analysis shows this to be one of the highest quality coconut oils on the market. Today when you buy Tropical Traditions Gold Label Virgin Coconut Oil, you are still buying a coconut oil made by hand and benefiting families in the rural areas of the Philippines where the coconuts grow. All other "virgin" coconut oils are mass produced by machine.

• Certified Organic
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• Increases Metabolism and Energy

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A premium quality 100% pure edible oil made from the finest coconuts.

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IPKN Repair EX Cleansing Oil IPKN Repair EX Creamy Foam Nutiva Organic Extra Virgin Coconut Oil OR Missha Night Revolution Perfect Master Missha Botanic Pomegranate Nutritive Eye Cream (forgot to talk about it, but I use it every night) Missha Super Aqua Detoxifying Peeling Gel (I try to exfoliate once per week, but I usually forget)

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Extra Virgin Coconut Oil is made from organically grown coconuts and has a delicious flavor and aroma. It is a stable oil, making is a great substitute for other oils and butter in cooking, baking, frying, or in smoothies. It does not contain hydrogenated oils or trans fatty acids.

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• Virgin Coco De Manila Aceite de Vida Organic 100% Virgin Coconut Oil (VCO) by Manila Coco Bio-essence, Inc. A fine ingredient or carrier oil for health and beauty aids, personal care products, and cosmetics. Independent skin research studies showed, it is a better moisturizing agent than petroleum distilled mineral oil or preservative-laden personal care products.
• Plant-based nutrients of Virgin Coconut Oil are made up of essential fatty acids that are normal components of, and native to, the human skin barrier as lauric, capric, caprylic, and myristic acids - which replace the lost lipids in, and rejuvenate dry/damaged skin and hair. Its natural anti-oxidant (tocopherols) helps protect skin from sunburn... ... while indulging in an aura of tropical paradise with its light sweet fresh coconut aroma!
• As a super-moisturizer, it leaves the skin with non-sticky feel and supple-soft, silky-smooth, and radiant. It helps acne-prone sensitive skin from breaking its skin pore barrier. As a massage oil, it allows the body to rehydrate and rejuvenate. For hair care, it nourishes hair roots and follicles, thickens hair strands, thus making hair more vibrant and healthier lush. As ingredient for soaps, it enhances lathering and milky tenderness.
• Virgin Coco de Manila Aceite de Vida Organic 100% VCO is recognized by leading dermatologists as the healthiest oil on earth. Manila Coco's VCO is certified non-comedogenic (non-pore clogging), skin-patch tested on human volunteers of varying skin colors, types, and tones.
• NOT ALL VCOs ARE THE SAME. ... There are pure-unblended VCOs, and blended VCOs. Manila Coco VCO comes from only 1 Extraction Method (dry-milled - desiccated [blanched] coconut through advanced expeller-press) in only 1 Factory Location. This singular quality design and practice guarantees for a pure-unblended, and safe-unadulterated VCO. Not like the other extraction methods (wet-milled fermentation or centrifuge) coming out of numerous village processors of uneven and varying quality designs and practices and further re-processed/re-packed into non-producer or wholesaler brands. [Each village processor produces about 1 drum/200 liters of VCO a day, or 80 families to complete an economic size shipping load.] This system of multiple village processors and non-producer repackers makes quality difficult to control consistently. Their VCOs are inevitably intermixed or blended with other VCO grades or types to scale up to economic size lots. With Manila Coco VCO it's just simply, 100% pure-unblended virgin coconut oil -ZERO PRESERVATIVES, ZERO ADDITIVES !!! Nature at its finest !!!

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PRODUCT:100% Pure Virgin Coconut (cocos nucifera) Oil, from dry-desiccated coconut feedstocks, processed with only 1 Extraction Method in 1 Factory Location within 36 - 48 hrs from fresh mature fruit harvest, Certified Organic, Conformant to Codex Alimentarius Standards of Identity**EXTRACTION METHOD:Cold Expeller Pressed, non-fermented, non - RBD, non - hydrogenated, non-fractionated, with its natural fatty acid chain never altered, not blended with any other oil grade or type.# We source coconuts out of 3rd-party certified organic (Ecocert of Germany), free-trade farm estates plantations.# We extract our fine oils via proprietary state of-the-art mechanical expellers (manila virginflo), with almost nil moisture level and free fatty acids. It is naturally transfat free, and free from bad bacteria.# We utilize world-class production and quality assurance methods, temperature controlled warehousing to avoid risks of pollutants or micro contamination, ensuring sustained inventory supply, and low-cost regime.# We plough back our cost savings from direct e-retailing to local farm communities in support of eco-friendly practices, better working conditions and pay for farm estate workers and allied suppliers in the spirit of fair trade.

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